MILING WHEAT
Protein | 11% minimum |
Moisture Content | 12% maximum |
Damaged Kernels | 3% maximum |
Foreign Material | 0.02 |
Gluten | 9,5% minimum |
Wet Gluten | 24% minimum |
Falling, Number/ sec | 300- 400 minimum |
Other Food Grains | 2% maximum |
Bored Grains | 2% maximum |
Test Weight | 58lb per bushel minimum Damaged Kernels: 0.5% |
1000 Kernel Weight | 30-32 grams |
Foreign Matter | 0.5% maximum |
Imperfect Grains | 0.5% maximum |
Water Absorption | 76% minimum |
Radiation | None |
Crop Year | Latest Crop |